Start Where You Are With What You Have, A Guide to Poultry Breeding by Ralph H. Sturgeon

Start Where You Are With What You Have, A Guide to Poultry Breeding by Ralph H. Sturgeon

Dry hatching is a method of incubating eggs with minimal humidity throughout most of the incubation period. This approach contrasts with traditional methods, which often recommend higher humidity levels. Dry hatching has gained popularity, particularly in areas with wet climates or for unstable incubators, but it’s important to understand both the scientific evidence and social […]

Hatching pheasant eggs in an incubator requires a combination of precision, patience, and attention to detail. While various recommendations exist from breeders, academic studies, and industry professionals, understanding how to combine these perspectives will help you achieve the best hatch rates. In this guide, we’ll break down the essential steps to successfully incubate pheasant eggs, […]

Hatching eggs are an investment, and ensuring high hatch rates starts with selecting the right eggs to send to customers. Vendors must prioritize egg quality to provide buyers with the best chance of successfully incubating strong, healthy chicks. Below, we’ll discuss the characteristics of ideal hatching eggs, backed by scientific research and industry expertise from […]

As a vendor selling live birds or hatching eggs, ensuring the product reaches the customer quickly is a priority. However, in 2025, many vendors are facing the challenges of USPS delays and rising shipping prices. These issues are especially concerning when you’re shipping sensitive items like live poultry or hatching eggs, where timing and safe […]

This year, we’re tuning in to some of the best poultry-focused podcasts out there—full of expert advice, industry insights, and practical tips to help us make 2025 the best year yet for our flocks.